The drum costs only RM40, but the scary part about this is that I don't know what was in it before. The drum supplier could not tell me either as they get their drums from all over. I bought it anyways after making sure it had no weird odors.
The hardest part of this project would be the cutting of the drum. Since I did not have an arc torch, I got it cut at a nearby workshop instead. All I did was draw the intended portion to be cut, and they did the rest.
Once that was done, I installed the L-braces for the grill plate to rest on, and added an additional metal bar in the middle for extra stability. I also added hinges to the plate to act as a lid to my pit. I had no welder with me, so all these were done using traditional nuts and bolts to secure.
The stand I used is a simple scissors type structure which was carried over from my previous bbq grill.
I also had the inside of the drum sprayed with a high-temperature paint to prevent corrosion. I got this paint at Ace Hardware.
Here is the final product:
Do you have your own version of a barrel drum bbq pit? Share it with me by posting the link on the comments. Thanks for viewing!